Raspberry snack
"Heavenly bites!" my friend
Equipment
- 1 Bowl
- 1 Baking tray
- 1 Compact kitchen blender
- 1 Chocolate Melting Pot Milk pot
- 1 Wooden spoon
- 1 Fork
- 1 Pastry tray
Ingredients
- 20 g Cereal
- 1 tsp Date mass
- 1 tsp Dried raspberry
- 10 g Dried raspberry
Instructions
- First, prepare the cereal according to the instructions at the website and set it aside to cool.
- After it has cooled, grind the cereal.
- Add dried raspberries and a little date mass and mix.
- Place fingernail-sized balls of this mass in the gold paper-basket.
- Spread the mass in the gold paper so it fills up about half of the mini gold paper-basket.
- Then melt ⅔ of the dark chocolate over steam.
- After the chocolate has melted, take it off the stove and add the remaining dark chocolate.
- Then pour it on the mass in the mini golden paper-basket up to the top.
- Sprinkle dried raspberries on top.
- Then put it in the fridge for a few minutes.