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Muesli thaler with hazelnuts

Muesli Thaler with hazelnuts

Print Recipe Pin Recipe
Prep Time 35 minutes
Cook Time 20 minutes
Total Time 55 minutes
Course Snack
Cuisine Snack
Servings 10 pcs

Equipment

  • 1 Knife
  • 1 Cutting board
  • 1 Bowl
  • 1 Baking mold
  • 1 Baking tray

Ingredients
  

  • 35 g Hazelnuts
  • 100 g Oatmeal
  • 10 g Sesame seeds
  • 25 g Sunflower seeds
  • 25 g Flax seeds
  • 15 g Buckwheat
  • 1,5 g Date mass

Instructions
 

  • Cut the hazelnuts into small pieces with a board knife.
  • Mix together with the other dry ingredients in a bowl.
  • Then add the date mass and mix thoroughly so that there is date mass everywhere.
  • Form approx. walnut-sized balls.
  • Then roll the balls into a heat-resistant mold with 10 round holes.
  • Bake on Fan setting at 180 ℃, approx. 20 minutes until golden brown.
  • Then let it cool.
Keyword Buckwheat, Flax seeds, hazelnuts, muesli, oatmeal, sesame seeds, snack, Sunflower seeds, Thaler, vegan