Name: Coconut Muesli Thaler
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 35 g Shredded coconut; 100 g Oatmeal; 10 g Sesame seeds; 25 g Sunflower seeds; 25 g Flax seeds; 15 g Buckwheat; 1,5 eq Date mass

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Coconut Muesli Thaler

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Prep Time 15 mins

Cook Time 20 mins

Total Time 35 mins

Course Snack

Cuisine Thalers

Servings 10 pcs

Equipment

1 Bowl
1 Baking tray
1 Baking mold

Ingredients

35 g Shredded coconut
100 g Oatmeal
10 g Sesame seeds
25 g Sunflower seeds
25 g Flax seeds
15 g Buckwheat
1,5 eq Date mass

Instructions

Mix all dry ingredients in a bowl.
Then add the date mass and mix thoroughly so that there is date mass everywhere.
Form balls about the size of walnuts.
Then roll the balls into a heat-resistant mold with 10 round holes.
Bake on Fan setting at 180 ℃, approx. 20 minutes until golden brown.
After that, let it cool down.